Water Quality Parameters
This page provides a detailed explanation of each parameter used in our water quality monitoring process. These parameters are essential for assessing water health for various purposes, including drinking, agriculture, and aquatic life support.
Unit: pH units
Measures how acidic or basic water is, affecting nutrient solubility and the biological availability of chemical constituents.
Unit: ppm or % saturation
Indicates the amount of oxygen dissolved in water, crucial for supporting aquatic life. Low levels can signal pollution.
Unit: FNU
Measures water clarity. High turbidity from suspended particles can harm aquatic life by reducing sunlight and clogging gills.
Unit: ppm
Represents the total amount of dissolved minerals, salts, or metals in water, affecting its purity and taste.
Unit: mg/L
The amount of oxygen needed by aerobic organisms to break down organic material, indicating the organic quality of water.
Unit: mg/L
Measures the total oxygen-consuming substances in water, providing an index of the degree of pollution.
Unit: µS/cm
Indicates the water's ability to conduct electricity, which is related to the concentration of dissolved salts and nutrients.
Unit: °C
Affects the rate of biological and chemical processes, dissolved oxygen levels, and the sensitivity of organisms to toxins.